Sitemap - 2025 - The Angel

Riley O’Neill Latta Is Putting Malibu Wine to the Test

Plugs — Now Serving

Goodbye, L.A. I love you, L.A.

The Angel’s New York City

Our Favorite Pictures of 2025, pt. 1

Plugs — Marlee Blodgett

Tips and Takes From The Most Well-Dined New Yorker I Know

Plugs — Tessa Naso

The Angel's Paris—UPDATED!

The Angel’s Paris

Plugs — Michael Francesconi

Dispatch from Amsterdam

The Angel’s Copenhagen

Plugs — Meghan McCarron

Plugs — Kae Whalen

Dispatches From Elsewhere

Plugs — Shira Barlow

Where Are All the Exceptional South Asian Restaurants?

Plugs — Vanessa Anderson

We Need to Talk About Lighting

Plugs — Alex Menache

Rosi’s Hot Oil Will Be to Pizza as Sriracha is to Pho

Plugs — Rachel Karten

The Results Are In

The Angel's New York City—MORE UPDATES!

Plugs — Bill Addison

Plugs — Katy Peetz

Uh, what’s going on with LA restaurants?

What Do Angelenos Want From Restaurants Right Now?

Plugs — Octavio Olivas

An Enviable Canteen Hides Inside a Silver Lake Recording Studio

Plugs —Tejal Rao

The 15 Best Salads in Los Angeles

Reporting From the Salad Capital of The World, Pt. 2

Plugs — Camilla Marcus

Reporting From the Salad Capital of The World, Pt. 1

Plugs — Tatiana Ettensberger

Victoria Bermudez is an L.A. Pasta Granny in the Making

Plugs — Amanda Lanza

The Host: Chloe Lucas-Walsh

My Los Angeles Right Now, Spring 2025

Plugs — Jeff Gordinier

Food Heals (When It’s Really Fucking Good)

Plugs — June Kim

Plugs — Lucas Chemotti

Plugs — Steff Barros Valencia

"The Best Date I Ever Went On"

Plugs — Mackenzie Hoffman

L.A.'s Most Interesting New Restaurant is a Mile Away from LAX

Plugs — Lien Ta

How To Be Well in Los Angeles

Plugs — Alex Parine

In the Aftermath of L.A.’s Catastrophic Wildfires, New Restaurants Offer a Glimmer of Hope on the Horizon

Plugs — Olivia Hagerty

What Comes Next

L.A. Fires — How to Help

What’s in Vogue for 2025

Plugs — Danielle Adams

Our Favorite Pictures of 2024, pt. 2